How Much Unripe Papaya Can Cause Abortion? The Signs To Look Out For When Purchasing Unripe Papayas
How much unripe papaya can cause abortion?. Papaya can be referred to as an “abortifacient” ( a substance that can induce abortion).
Papayas can cause abortions because they contain as much as ten times the amount of potassium as a woman’s body needs. This is one of the reasons why unripe papaya causes miscarriage because it alters the balance of nutrients in a woman’s body.
The other reason is that papayas contain enzymes that interfere with the process of ovulation and fertilization. Enzymes are responsible for breaking down the proteins necessary for fertilization.
A study followed pregnant women in Taiwan between the ages of 18-30 who had never eaten raw papaya before. Of the 15,811 participants that completed a survey, 1,082 reported consuming raw or undercooked papaya during their pregnancy. The survey found that most women consumed a total of three to five teaspoons of unpasteurized papaya seeds per day. Women with no history of eating raw or undercooked papaya were at an increased risk for developing spontaneous abortions.
The researchers also concluded that eating up to two teaspoons of unseeded raw papayas for 16 hours would not be dangerous for pregnant women by increasing the length of the pregnancy and the fetal weight. Although there are no definite conclusions about how much-unpasteurized papaya can affect pregnancy, it is recommended to avoid eating unripe fruits if you’re pregnant due to potential risks from these types of food.
Read further to find out how much unripe papaya can cause abortion.
How Much Unripe Papaya Can Cause Abortion?
A recent study has just found out the answer to how much unripe papaya can cause abortion. A study by Dr. Reauven Shiloah, a gynecologist in Israel, found that eating unripe papaya can make a pregnancy abort. This is due to the compounds of the fruit which cause uterine contractions.
Eating too much unripe papaya can also lead to other complications such as melena and hemoperitoneum- bleeding from the stomach or ruptured blood vessels in the peritoneal cavity caused by excessive bleeding.
This is why pregnant women are advised not to eat too many unripe papayas and instead opt for ripe ones with low levels of chemicals. If you have already had an abortion because of this fruit, contact your doctors for more details about what you should do next and how it will affect your chances of becoming pregnant again.
What Causes Papaya To Cause Abortion?
Unripe papaya contains the enzyme papain which suppresses the production of progesterone, a hormone needed for pregnancy. As a result of the low level of progesterone, the endometrium is badly affected. The endometrium plays a major role in the growth of the fetus.
The effect of this enzyme is less effective when the papaya is ripe and eaten with caution.
The following are some signs to look out for when purchasing unripe papayas:
- They don’t have a yellow color, rather they have a green hue or brown hue when squeezed between your fingers
- The fruit has a yellowish tint to it which could indicate that it may not be ripe yet
- Papaya should be firm when you press down on it and leave a dent in it but if there’s no dent then it hasn’t caught up and could still cause an abortion
How Much Unripe Papaya Can Cause Abortion? What Is Eating Raw/Undercooked Unripe Papaya?
Eating raw or undercooked unripe papaya is when the fruit has not been ripened. Unripe fruits are almost always edible, but they can cause foodborne illness and gastrointestinal symptoms like abdominal pain, diarrhea, and vomiting. When you eat raw or undercooked fruits, it can lead to the release of harmful toxins into your body which can compromise the fetus and increase miscarriage risks.
Raw fruits are good for people who want to lose weight or have a low risk of foodborne illness, but people with a higher risk should avoid raw fruits due to potential risks from these types of foods.
Eating Unpasteurized And Unpasteurized Papaya Effects Pregnancy
The findings of this study show that eating raw or unpasteurized papaya may cause an abortion. Women who have never eaten raw or undercooked papaya in their lifetime should avoid doing so during pregnancy due to the increased risk of spontaneous abortion. Although there are no definite conclusions about how much-unpasteurized papaya can affect pregnancy, it is recommended to avoid eating unripe fruits if you’re pregnant due to potential risks from these types of food.
Eating Raw/Undercooked Unripe Papaya Increases length Of Pregnancy
This study showed that eating a small amount of raw/undercooked unpasteurized papaya seeds may increase the length of pregnancy. However, there are no conclusive conclusions because the study was only conducted in one country.
Eating Raw/Undercooked Unripe Papaya Increases Fetal Weight
Unripe papaya contains substances that affect the female reproductive system and can cause an abortion. The study looked at how eating raw/undercooked unripe papaya affects pregnancy and found that the risk of having a miscarriage increase when pregnant women consume raw/undercooked unpasteurized papayas.
A new study suggests that eating raw/unpasteurized papaya may increase the risk of having a miscarriage or premature birth in pregnant women.
Conclusion
With all the health benefits of papaya, it is important to note that unripe/half-ripe papaya poses a huge health risk to a pregnant woman.
Unripe papaya contains the enzyme papain that suppresses the production of progesterone, a hormone needed for pregnancy. As a result of the low level of progesterone, the endometrium is badly affected. The endometrium plays a major role in the growth of the fetus.
Eating too much unripe papaya can also lead to other complications such as melena and hemoperitoneum- bleeding from the stomach or ruptured blood vessels in the peritoneal cavity caused by excessive bleeding.
Papayas should be firm and have a yellow color. If you’re not sure whether or not your papaya has ripened, squish it between your fingers. It should leave a dent when you press down on it, but if it doesn’t, then it hasn’t caught up yet and could still cause an abortion. Here are some ways to avoid purchasing unripe papayas next time you go grocery shopping.
